Chilli ginger lamb chops

By c3 · Feb 09, 2026 · 4 views

30 min

step 1 Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight. step 2 Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.

Medium 30 min 4 servings Lamb

Ingredients

4 Cloves Crushed Garlic

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1 tblsp Ginger

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1 tblsp Lemon Juice

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1 tblsp Olive Oil

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1/2 tsp Chili Powder

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1 tsp Cumin

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8 Lamb Loin Chops

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Instructions

1 step 1

2 Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight.

3 step 2

4 Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.

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